Role of Fats in Food and Nutrition GURR, M. I. Primary Author mixed material bibliography London Elsevier Applied Science Publisher 1984 Ing Inggris
Mata Kuliah Keahlian Berkarya
ix, 170 hlm.; Ilus 21,5 cm x 14,5 cm Gizi 613.28 GUR r 0853342989 PERPUSTAKAAN STIKes PANTI RAPIH YOGYAKARTA PERPUSTAKAAN STPRY 613.28/GZ GUR r 5686 2017-06-02 14:48:37 2017-06-02 14:49:29 machine generated